During Heritage month we had an opportunity to highlight the edible landscape of the Prince Albert area along with the produce of local food producers. Dr Hennie Fisher and his colleague Gerrie du Rand from the Pretoria University faculty of Natural and Agricultural Sciences were on an Indigenous Food Tour of the Western Cape and stopped in at African Relish.

We are proud to announce a new chapter in our 14-year history. After a two month, high season transition, the venue will be taken over by the Luttig sisters – Madri and Orscilla – effective March 1st 2023. The siblings are the 7th generation of the well-established Prince Albert Luttig family.

Mid summer and the year end holidays are here. We are happy to have had an increase in visitors this year and over the last few weeks a number of international tourists have enjoyed their African Relish experience with a meal at The Chef’s Café, a Foodie Tour and cooking class or stay in our cottages. There have been a few hiccups on the way, our website failing us a few times...