African Relish runs cooking courses throughout the year. These are typically half-day classes but full-day formats can be planned if preferred. Select your class from a choice of courses like Karoo On A Plate, Karoo Tapas, Kids in the Kitchen, South African Classics, and Vegan. Some classes are held over a full weekend and include visiting chefs.
Book via this website and feel free to speak to our chef, Orscilla Hitchcock with any questions you might have regarding the itinerary. Our specialty themes include Mediterranean Alfresco, Bread baking and local meat dishes.
Cooking activities are often paired with special interest retreats like our popular Cycle tour and celebrations planned for birthdays or corporate events.