Looking for a course on a specific date? Select here:

August 2019

Flavours and Techniques

21 August

FULL DAY SESSION

Pack some new skills and clever tricks into your culinary basket with a course that is all about the techniques we use to add flavour to our food.
African Relish - Karoo Classics

Karoo on a Plate

22 August

FULL DAY SESSION

The magical and mysterious Karoo is home to some of the most intriguing culinary secrets of South Africa’s history.

Heritage Cooking

24 August

HALF DAY AFTERNOON SESSION

South African cuisine is a melting-pot of recipes and cooking methods adopted from the many diverse cultures that formed our history.

Quick and Easy meals

29 August

THURSDAY COOKING CLUB

17:30 till 19:30

September 2019

Flavours and Techniques

3 September

HALF DAY AFTERNOON SESSION

Pack some new skills and clever tricks into your culinary basket with a course that is all about the techniques we use to add flavour to our food.

African Relish Foodie Tour

4 September

HALF DAY MORNING SESSION

Join a small group for a friendly and exclusive guided tour of the culinary food producers in the town of Prince Albert.

Puff pastry

26 September

THURSDAY COOKING CLUB

17:30 till 19:30
tapas

Tapas – Karoo style

30 September

HALF DAY AFTERNOON COOKING SESSION

Tapas is designed to encourage conversation at dinner parties so that people are not so focused upon eating an entire meal that is set before them.

October 2019

Gourmet Cycle Tour

1 October

5 NIGHT / 6 DAY or 6 NIGHT / 7 DAY TOUR

Unwind in Prince Albert with some gourmet cooking and adventurous calorie burning!
African Relish - Karoo Classics

Karoo on a Plate

14 October

HALF DAY AFTERNOON SESSION

The magical and mysterious Karoo is home to some of the most intriguing culinary secrets of South Africa’s history.

South African Classics

15 October

HALF DAY MORNING SESSION

Come and celebrate these unique and colourful dishes and learn about some quirky names and the history behind them.
African Relish - Flavours Of The East

Flavours of the East

19 October

HALF DAY MORNING SESSION

We bring the Far East to our doorstep with some intoxicating dishes, simple fresh flavours and the rule is simplicity. This course must be booked 3 days in advance.
African Relish - Karoo Classics

Karoo on a Plate

23 October

HALF DAY AFTERNOON SESSION

The magical and mysterious Karoo is home to some of the most intriguing culinary secrets of South Africa’s history.

South African Classics

26 October

HALF DAY MORNING SESSION

Come and celebrate these unique and colourful dishes and learn about some quirky names and the history behind them.

November 2019

Mastering Bread

30 November

FULL DAY SESSION

At African Relish we will teach you how to bake bread in a built-in wood fired oven as well as a domestic oven.

December 2019

Christmas in the Karoo

6 December

HALF DAY MORNING SESSION

We bring you true Karoo Christmas fare for those hot lazy summer days when we gather together to feast and give thanks.